This might not be a very well known fact. Scandinavia has a huge raw fish obsession. No seriously, you must have heard or seen the word roll-mops? Pickled Herring we call it. Actually no, we call it Inlagd Sill in Swedish hahahah. I know I know, sounds...erm... interesting? It's part of my heritage and in... Continue Reading →
Rocksalt Seafood Restaurant & Bar in Folkestone
Growing up in Sweden I wasn't really that aware of what British cuisine was. But I remember my mum was always talking about the fish and chips she had in London served in the traditional way; in an old newspaper, apparently that's how things were done back in the day. I mean Eeewwww. Just saying... Continue Reading →